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EASY AU GRATIN VEGGIES

Spring Rice Pilaf

Take advantage of the new microwave steam bags for this easy vegetable side dish. Use fresh or frozen veggies..

3 cups mixed cauliflower and broccoli florets.

1/4 cup (4 ounces) of your favorite finely shredded cheese
2 tablespoons Italian bread crumbs
1 tablespoon crushed pecans or almonds (if desired)
A dash of freshly grated nutmeg

Steam veggies in the microwave as directed on the steamer bag. While veggies are cooking, toast the bread crumbs and crushed nuts on a piece of aluminum foil in the oven or in a heavy skillet. Stir nuts and bread crumbs together, and grate in a little nutmeg.

When veggies are finished, dress with 1 tablespoon butter or margerine, salt and pepper to taste, then transfer to serving bowl. Srinkle lightly first with cheese, then the bread crumb mixture.

Makes 4 servings.

Also wonderful with diced potatoes or leeks.

 
 
 

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